We are pleased to present you our lunch offers. Do not hesitate to contact us for any further information or particular demands.
Pic-nic
Château de Reignac invites you for a private bucolic pic-nic. You will enjoy local and seasonal products (a navette bread of foie gras, a navette bread of “jambon de coche”, a boulgour verrine, two lemon chicken brochettes, sheep milk cheese, a melon verrine, madeleines and bread) in one of our amazing “gourmet spots” (in the enchanted vegetable garden, under the 100-years-old lime tree or in front of the tepee). Wine and water are included in the price.
Price per person: 27.00€
2 persons minimum.
Reservation 48 hours in advance.*
On appointment, from May to October, from Monday to Saturday.
Please contact us if you are more than 10 persons.
A Slate of Cold Meats, Cheese and Foie Gras
Enjoy our wines with a selection of regional specialities (various types of cold meat (ham, saucisson, chorizo), pâté, foie gras and cheese) in one of our beautiful “lunch spots” (in the Scent Garden, under the 100 years old lime tree or in front of the tepee). Wine and water are included in the price.
Price per person: 20.00€
4 persons minimum.
Reservation 48 hours in advance.*
Please contact us if you are more than 10 persons.
A Convivial Lunch with Seasonal Tapas
Enjoy a convivial lunch with fresh and local products. Our Chef, Françoise, will prepare a feast for your taste buds with her delicious selection of tapas, verrines, seasonal vegetables, roasted meat and many other gourmet surprises.
Wine and water are included in the price.
Price per person: 30.00€
6 persons minimum.
Reservation 48 hours in advance.*
Please contact us if you are more than 10 persons
The “Happy” Lunch
Spend a pure moment of pleasure with this menu that you can enjoy in one of our gourmet spots (in the enchanted vegetable garden, under the hundred-year-old lime tree or in front of our amazing tepee). We offer you a cold summer soup, a tart with seasonal vegetables, Pyrenean cured ham, fresh bulgur salad, sweet melon/verbena verrine, homemade madeleines and bread. Wine and water are included in the price.
Price per person: 25.00€
4 persons minimum.
Reservation 48 hours in advance.*
Please contact us if you are more than 10 persons
The Gourmet Break
Our chef Françoise prepared a special gourmet menu with regional and seasonal products (Aquitaine trout toast, cucumber-tomato salad, duckling skewer with citrus jelly, pasta verrine with summer vegetables, a selection of regional cheese, panna cota with strawberries, homemade madeleines, bread). You can enjoy this menu in one of our gourmet spots (in the enchanted vegetable garden, under the hundred-year-old lime tree or in front of our amazing tepee).
Price per person: 35.00€
4 persons minimum.
Reservation 48 hours in advance.*
Please contact us if you are more than 10 persons
A la carte
Do not hesitate to contact us for any particular demand. We offer as well traditional and gastronomic menus. Our excellent Chef, Françoise, will adapt perfectly to your demand.
*For any cancellation less than 24 hours before the lunch you will be asked 30% deposit of the price.










Rasmus S, Tripadvisor (3 August 2014)
GREAT VISIT-HIGHLY RECOMMENDABLE
"We really enjoyed our visit at Chateau de Regnac. The tour of the grounds and vineyards was great, and the English speaking guide was able to answer any question we had. The wine tasting took place in a very professional set up and we got to taste four different wines. All in all a great and highly recommendable experience."
Chrispip, Tripadvisor (30 July 2014)
BEAUTIFUL
"A picture postcard setting. An informative and knowledgeable guide provides an easy tour showcasing the chateau at its best. The converted pigeon loft makes fun for wine tasting. More than this the wine is more than superior. Slightly strange that this vineyard expounds its non classified status. For me Reignac should be a classe wine without doubt. The white is nowhere near the quality of the reds. A highly recommended hour or so in a vineyard that does wine its own way."
Weeknder, Tripadvisor (28 July 2014)
QUALITY TOUR AND TASTING
"We were given the tour alongside one other couple by Mona who was first class! She explained every aspect of the wine making process and history behind Chateau de Reignac in great detail and her English was exceptional! We really enjoyed the tasting in the beautiful pigeon house. The wine is of very high standard and we were delighted to be able to purchase some before leaving. It is definitely worth a visit! Thank you Mona and well done to Chateau de Reignac!"
Georgie T., Tripadvisor (23 July 2014)
BEAUTIFUL CHATEAU WITH FABULOUS WINES
"This was the first Chateau that we visited during a day long tour around St Emillion and it was by far the best! The lady who hosted us was excellent, knowledgeable and passionate. Walking around the grounds was lovely and we finished with an excellent wine tasting. Thank you for such a lovely morning!"